Graves Blanc

Château du Mayne

Mayne Blanc
Type

White Wine

Appellation

Graves

Variety

70% Sémillon
15% Sauvignon Blanc
15% Sauvignon Gris

The Mayne Graves white is a blend of mostly Semillon with a bit of Sauvignon Blanc and Sauvignon Gris.

Viticulture
Vineyard name

Graves

Soil type

Mixed gravel soil with sand and small stones resting upon a subsoil of oceanic limestone.

Vines planted in1990s
Vineyard size4 ha total
Vinification

Gentle pressing by stages, then fine and precise settling. Cold stalling for 1 to 7 days. Fermentation in thermo-regulated stainless-steel vats. Stirring and racking.

ElevageOn the lees for 6 months in stainless-steel vats.
Harvest typeHand Harvested
Additional info
UPC Code Bottle794020260321
By continuing to browse this site, you agree to the use of cookies for audience measurement purposes.