The Cornas grapes come from a friend of Aurélien’s in Cornas, who has agreed to swap some of his Cornas grapes for Aurélien’s Condrieu grapes.
Vines planted in1990s
Vineyard size0.23 ha
100% destemmed. Natural yeast fermentation in fiberglass tanks, three pumpovers per day. Maceration à chaud at 30-32ºC.
Elevage12-15 months in barrel (⅓ new)
Harvest typeHand Harvested
Total production average1,800 bottles