Rose de Loire
Grolleau, Gamay, Cabernet Franc
This dry Loire Valley rosé is crisp, fresh, and fruity. The Deux Moulins rosé is over 80% Grolleau, the traditional grape used for rosé in the Loire Valley. Gamay and Cabernet Franc are blended in to add complexity. This rosé is very light, easy to drink, and refreshing.
Clay and Schist
Direct pressing and short maceration
ElevageStainless steel tanks