Bâtard-Montrachet Grand Cru
Domaine Fontaine-Gagnard

Type
White Wine
Appellation
Batard-Montrachet Grand Cru
Variety
Chardonnay
Viticulture
Vineyard name
Bâtard-Montrachet
Soil type
Brown Limestone enriched with clay and silt
Vine agePlanted between 1930 and 1986
Vineyard size0.43 ha
PruningGuyot
ExpositionSoutheast and Southwest
Altitude250m
Vinification
Temperature-controlled, native yeasts fermentation in stainless steel tanks
Elevage11 months in new and used barrels (1/3 new oak, 1/3 2 years, 1/3 3 years)
Harvest typeHand Harvested
Fining/FilteringFined (casein and bentonite) and slightly filtered before bottling