‘Les Bulands comes from an isolated parcel in the woods below the village of Fleurie. The soil is particularly heavy in clay, which creates a broader and richer wine than one might expect from a “simple” Beaujolais.
Clay and granite
Vineyard size0.8 ha
Carbonic maceration and pneumatic press, cold fermentation between 16° and 20°C for 2-4 weeks in fiberglass tanks
ElevageFiberglass tanks and old barrels
Harvest typeHand Harvested
Fining/FilteringUnfined / Unfiltered