Pommard En Boeuf

Tercet

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Label

Type

Red Wine

Appellation

Pommard

Variety

100% Pinot Noir

This Pommard comes from very old vines at the edge of Pommard facing the Nantoux Quarry. The stamp-sized plot is owned and farmed organically by one of the three partners at Tercet, which ensures them complete control of the wine from vineyard to bottling.

Viticulture

Vineyard name

En Boeuf

Soil type

Clay-limestone

Vine age90 years old

Vineyard size0.15 hectares

PruningGuyot

ExpositionSouthern exposure

Altitude250 m

Vinification

Natural yeast, whole clusers, and semi carbonic in stainless steel

Elevage18 months in used barrels

Harvest typeHand Harvested

Fining/FilteringUnfined and unfiltered

More about
the producer

Tercet

Founded in 2016

1 hectares

Tercet is a partnership between Marc Soyard (Domaine de la Cras) and Florent Lambert, a vineyard manager in the Côte d'Or. The two friends originally met in viticulture school, and Tercet is the realization of their dream for two outsiders to make wine together in Burgundy. They have each taken their own path. Marc took over Domaine de la Cras in 2014, while Florent is responsible for farming several hectares of vines in prestigious appellations in the Côte de Nuits. Of course, with the name Tercet, there is a third partner, who brings an extensive network of connections in the Cote d’Or. Their vision is to work together to create a focused offering of exceptional wines vinified by Marc Soyard, according to his house style. All wines are vinified and bottled by Marc Soyard at his cellar...