Côtes du Jura Trousseau Au Mouiller

Nicolas Jacob

Nicolas Jacob Cotes du Jura Au Mouiller - Front Label
Type

Red Wine

Appelation

Cotes du Jura

Variety

Trousseau

2019 was Jacob's first harvest of his newly reclaimed vines in Augea, a village near Revermont in the southern part of the Jura. The Trousseau "Au Mouiller" comes from two tiny parcels around Augea. 50% is from limestone soils in Au Mouiller and 50% is from the marl terroir in Les Chazaux. Because he will have several other cuvées from Chazaux he kept the name Au Mouiller for the Trousseau.

Viticulture
Vineyard name

Au Mouiller & Les Chazaux

Soil type

Marl (Les Chazaux) & Limestone (Au Mouiller)

Vines planted inPlanted 1975-83
Vineyard size0.30 ha total
PruningGuyot poulssard
ExpositionSouthwest
Altitude275 m
Vinification

Whole cluster natural yeast fermentation in fiberglass tank

Elevage9 months in used barrels (1 x 600 L + 1 x 228 L)
Harvest typeHand Harvested
Fining/FilteringUnfined and Unfiltered
Additional info
Total production average< 5000 bottles total
Downloads
By continuing to browse this site, you agree to the use of cookies for audience measurement purposes.