Although 2020 was a rough year overall, our team was lucky enough to spend some quality time with our producers in France, as well as enjoy a handful of epic wines along the way. To start the New Year on a po...

The story behind the origin of Etienne Calsac's Clos des Maladries name and label.

Francesca, Justine, and Quentin from the Paris Wine Company team take a trip to the Loire Valley to catch up with Athletes du Vin, Chateau Yvonne, Domaine de la Fessardiere, Garo'vin, and Courtault-Tardieux.

Read on for the second instalment of 2020 harvest reports from across France.

The 2020 harvest reports sont arrivés ! Read on for what our producers have to say; and please check back. We will update as they emerge from their cellars.

Did you ever wonder why Jean-Louis Dutraive uses two different label designs at Domaine de la Grand’Cour?

The story behind the Valentin Morel Vin de France ‘Hommage à la Canaille’ label

Harvest Report of Ruppert Leroy Côtes des Bar

Like most things this year, 2020 was a very strange vintage for Beaujolais, specifically Fleurie. The overall morale is high due to a bountiful harvest (25-35 H/L), however, the continuous heat was nearly det...

Harvest is one of the most exciting times of the year. After months of prepping, pruning, and preparing, these few weeks finally bring the fruit (literally) of hardworking vignerons’ labor to life. However, l...

Matthieu Vallée took over the vineyards of Château Yvonne in 2007 and has kept the same traditional labels created by the previous owners. He’s said many times that he enjoys seeing the continuity of a label ...

I’ve been captivated by Pierre Cotton’s labels ever since his first vintage. The unmistakable hand behind the art comes from Romain Renoux, a graphic artist and designer based in Fleurie.